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Inside
our Warehouse
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Our facility has a 40 ft wide loading dock, and 14 loading bays which helps us put orders up in a speedy manner |
| The environment of our entire warehouse, including our dock, is computer controlled. If a problem develops, an alarm sounds and the appropriate people are notified (at home if need be), so that the problems can be rectified. This allow us to keep our produce at ideal quality. | ![]() |
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This cooler holds items like potatoes, and citrus. |
| This cooler hold items such as berries, grapes, or apples which must be kept very cold. | ![]() |
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This is a shot of our wet cooler. It is kept very cold, and at 100% humidity. Items such as carrots, lettuce, and broccoli are kept here. |
| This picture shows our row of pressurized ripening rooms. These rooms allow us to sell the highest quality of bananas in the market, because they are not subject to the bruising that bananas which are air stacked endure. | ![]() |
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Here are two of our unpressurized rooms, We mainly use these for tomatoes. |